Mike Odette

 CHEF

 

 

some customer favorites:

Nashville-style hot chicken features spicy fried Buttonwood Farms chicken breast, house pickles, soft focaccia, & mayo on the side. 

The ginger mascarpone icebox cake has become one of our most popular desserts. It features layers of  gingersnap cookies that Chef Mike's mom perfected and whipped mascarpone cheese with candied ginger.